Dextrose Anhydrous Powder

Dextrose Anhydrous is an organic compound that does not contain crystal water of glucose. It shows the properties of white crystalline powder, odorless and sweet taste. It is a sweetener which is used as a replacement of sucralose. But its major use is in the pharmaceutical industry & healthcare nutritional's since it enhances the energy in humans.

1. In Food Industry:
- Sweetener: Dextrose Anhydrous can be widely used as sweetener in confectionary, baked goods, beverages, candies, jellies, puddings, canned fruits, cold foods, artificial fiber industry ...etc. It sweetens the food, enhances the taste, and prolongs the shelf life of the products.

- Healthcare products: It can be used to produce glucose electuary as nutritional supplements, which can enhance the energy in human body.

- Production of Sorbitol: Add hydrogen to produce Sorbitol.

2. In Pharmaceutical Industry:

- It is used to produce glucose injections and intravenous injections as nutritional supplements.

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